The Best Japanese Restaurant in London
Sushi, sashimi, nigiri, a plate of noodles, and the delicious aroma of soy sauce… really nothing can beat the pleasure of quality Japanese food. Luckily for you, you don’t have to go all the way back to Japan to enjoy the best treats, considering that the city of London has the best selection of restaurants to feel from izakaya in old stalwarts like Zuma and Mandarin Oriental’s newest restaurant, The Aubrey, to a line of omakase restaurants along with the best Japanese chefs who offer unforgettable culinary journeys. Some of London’s newest restaurants are Taku, which was the vision of Michelin star chef, Takuya Watanabe, and Mayha, the first restaurant to open its doors in Lebanon after it was destroyed by the Beirut explosion in 2011. 2020 ago.
From the legendary favorites of a million people like sapporoshakopeemn, to the more hidden and intimate vibes like Whitechapel’s Sushineon, our list of excellent Japanese restaurants in London is waiting for you to explore. Check out the following Bazaar advice.
The Aubrey, Knightsbridge
Hidden in the basement of the hotel, this restaurant offers an immersive experience of Japanese izakaya culinary culture. This sensibility translates through a relaxed and informal feel, though there’s nothing informal from The Aubrey’s look, from its cocktails, (all fresh interpretations of classics on the menu, make sure you try The Black Cat) and its food, to its interior decor. Dishes at this restaurant may appear simple, but the execution is far from simple. For example, the miso soup menu is sensationally elevated, the charcoal chicken karaage is an unexpected choice, and the yellowtail nigiri is incomparable. To perfect your evening, The Aubrey also offers an impressive bar experience, which is serving cocktails specially prepared for you and in front of your eyes, for two straight hours.
Shack Fuyu, Soho
Shack Fuyu gives a new interpretation to authentic Japanese restaurant. First founded as a kind of pop-up restaurant, it has now become something of a Soho institution. Shack Fuyu serves unique Yoshoku dishes inspired by Western Japanese culture. The atmosphere of the area feels relaxed and as it is. Unlike the more formal-feeling areas in London, Shack Fuyu is more like a diner with a too-casual feel. However, together with a unique and special menu selection, this area is a must-visit spot in the city of London. Make sure you try their signature menu, Kinako French toast.
Koyn, Mayfair
The founder’s legendary reputation predates Koyn’s presence in the city of London. Samyukta Nair, a restaurateur who has successfully presented a series of Michelin star restaurants such as Jamavar, Bombay Bustle and MiMi Mei Fair, opened the doors of his newest restaurant in Grosvenor Square last September. What sets Koyn apart from the crowd are its playful and modern twists on traditional Japanese menus, such as the lobster tempura sushi roll along with chargrilled red pepper and creamy yuzu lemon, created by skilled sushi chefs.
Discovers include renowned chef Rhys Cattermoul’s culinary creations such as the boiled scallops ‘Nabe’ along with Cordycep mushrooms. The atmosphere of this two-floor restaurant is lively and vibrant, accompanied by a special cocktail menu. Yes, a mix of authentic and innovative elements that feel fresh.
