Whiskey is one of the most respected spirits of all time that has a command over every enthusiast or connoisseur. It offers a variety of flavours and has a rich history to boast about. With its craftsmanship, whiskey has come to symbolize sophistication and richness. This blog post will play the role of a guide to you in the journey of finding world’s best whiskey brands with each one having a story to tell and a legacy to offer. Are you ready to embark on this journey of exploring some of the world’s best spirits?
The Macallan Sherry Oak 18-Year-Old:
- This whiskey which is a great product of the Macallan distillery is known for its exceptional ageing process in the sherry seasoned oak casks thus allowing it to absorb all the flavours.
- It was first founded in 1824 and is one of the first legal distilleries in India. In the present it is ruling not only the realm of scotch but the entire whiskey world.
- It is reviewed by customers as ‘the best of the best’ and that it is an ‘easy drinker’.
- Coming to the flavour profile, when it is a combination of dried fruits which includes figs and raisins, you can also feel a gentle spiciness as it goes down. It gives a mouthwatering finish, as there is rubber and a lot of plum jam towards the end.
- When you nose the whiskey at first, it gives out the sense of purple grape and sugarcane at first, the finish of the whiskey brand is oak and ginger.
- It is nowadays a staple, mandatory in the dining establishments of various elite meetings and five-star hotels.
Redbreast 12-Year-Old:
- The W&A Gilbey Establishment was founded in 1857, in a small basement near Oxford state and in the beginning, it was just distilling and trading imported wine. It is a joy to note that this brand has won multiple awards.
- This traditional single pot still Irish whiskey has been matured in a combination of bourbon and sherry casks making it rich in taste. It is well-known worldwide for its triple distillation process.
- The flavour profile is also unique. When it is nutty, rich and oily aroma that comes out when nosed, the palette offers nuts and citrus (peel and juice) with hints of marzipan, dried fruits and a hint of Sherry. You will have a long and creamy finish with custard and spice.
- Any classic Irish pubs or whiskey bars that love and appreciate the authentic Irish whiskey that is made in single pot still method serves the Redbreast 12-Year-Old.
Yamazaki Single Malt Sherry Cask 2016:
- The word one to describe this whiskey is ‘ecstatic’. The Yamazaki distillery that is Shimamoto was founded in 1923 and it went on to become the first commercial distillery of Japan.
- It tastes a little similar to that of Magellan 18. When The Yamazaki 18 is also sherried, however, unlike The Macallan 18, which has a deeper sherry flavour, it is lighter sherry and is slightly sweeter compared to the Yamazaki Sherry Cask.
- When nosed, you feel the aroma of blackberry jam, raisins, cloves and dark chocolate. And the palette delivers a balanced blend of flavours of sweet and sour cherries, rich tobacco and hazelnut and it has a smooth and long finish. When you finish it, you will definitely feel a sense of appreciation towards the whiskey’s complexity.
- On the whole, the Yamazaki Single Malt Sherry Cask 2016, exemplifies the Japanese precision as it is cohesive, well-balanced and is packed with depth and complexity that offers a flavoursome expression.
Pappy Van Winkle 23-Year-Old:
- Pappy Van Winkle is one of the lauded names in the world of Bourbon. It uses a very careful distilling process after an ageing of 23 years to make this special limited-edition whiskey.
- The nose has a blend of rich aromas like caramel and cream with soft notes of oak, nuts and leather. The palette features a sweet taste which is a mixture of maple, vanilla and honey along with some subtle flavours of citrus and spice. In the finish, it comes with all the earlier flavours with some oaky flavour.
- It has won various awards like, 2019 Silver International Wine and Spirits Competition, 2019 Gold San Francisco World Spirits Competition to name a few.
- Depending upon the bottle’s age, the whiskey costs between $70 and $300, however, they are usually sold in the secondary markets for thousands of dollars. The process of ageing is what increases the production costs and as some booze evaporates during this process, this also adds to the high rate of this brand. If you want to know more about whiskey brands the visit PriceGoogly
Lagavulin 16-Year-Old Scotch Whiskey:
- Lagavulin has the Islay heritage and its nose is dominated by peat smoke and is celebrated in the whiskey world for the same reason. It is known as the ‘King of Islay’ and is one of the world’s favourite Malt Whiskeys.
- The nose is more like Lapsang Souchong tea and you can feel the aroma of sweet spices, mature Sherry and creamy vanilla. The palette is rich and has a robust character, exemplifying the essence of Islay Whiskeys. It has a long, spicy finish with lingering tastes of figs, dates, peat smoke and vanilla.
- This truly interesting dram has become an essential Scotch Whiskey that any connoisseur must mandatorily have in his collection and this costs around $102 for a quantity of 750 ml.
- This dram has also won many recognitions like Malt Maniacs awards 2010 and 2011: Non-Plus-Ultra Award, World Whiskies Awards 2012 – Best Islay 13 to 20 years etc.
Conclusion:
As we have dived into the flavour profiles of various globally popular whiskeys, you can pick one according to your preferences. Whatever your taste is, ranging from refined nuances of Scotch to the boldness of Bourbon, you have a bottle to satisfy it, no matter how distinct your palate is. Pursue the exceptional spirit and listen to the story of unique craftsmanship that each one has to offer you.
