Irish whiskey has been around since the mid-1700s, and it’s made a resurgence in recent years. The popular spirit was once just for connoisseurs and aficionados, but now it’s finding its way into bars and liquor cabinets across the world. Irish whiskey is known for being smooth, with a sweet flavor that can only be achieved through pot still distillation, where both malted and unmalted barley are used in the fermentation process. It’s also aged in oak barrels instead of stainless steel tanks—which is becoming more common now among all kinds of whiskeys—to give it that unique taste we all love so much! While there are many great brands out there today (including Teeling Whiskey), here are three reasons why this rising star deserves your attention:
Teeling Whiskey
Teeling Whiskey is named after the founder of the company, John Teeling. It’s a pot still whiskey that’s aged in bourbon barrels and then finished in sherry casks. This gives it a smooth flavor that can be enjoyed neat or on ice.
It has won many awards including:
- “Best Irish Whiskey” at the World Whiskies Awards 2017
- Top 50 Spirits of 2018 by Wine Enthusiast Magazine (this means it’s one of their favorite spirits)
Teeling is the fastest-growing distillery in Ireland.
Teeling Whiskey is the fastest-growing distillery in Ireland. Founded in 2015 by brothers Jack and Stephen Teeling, it has quickly become one of the country’s most successful producers.
The company opened its new distillery in Dublin’s Grand Canal Dock at the end of 2018, which will enable them to produce an additional 10 million liters per year. They currently employ over 100 people across their operations in Dublin and Galway (their second facility).
Founder Jack Teeling’s family is the oldest Irish whiskey distilling lineage.
Teeling Whiskey is the fastest-growing distillery in Ireland, with its products now available in over 30 countries worldwide.
It all started with Jack Teeling’s family being the oldest Irish whiskey distilling lineage and him wanting to bring back whiskey production to Dublin. In 2015, he opened a microbrewery called The Liberties Brewery in Dublin’s Grand Canal Dock with his son Stephen who, together with his brother Andrew, founded Teeling Whiskey later that year.
Their first batch of 10 casks was aged for five years before bottling – so you can imagine how excited we were when we got our hands on some!
Teeling Whiskey started with 10 casks of whiskey in a warehouse in Dublin’s Grand Canal Dock.
Buy Teeling Whiskey in Germany started with 10 casks of whiskey in a warehouse in Dublin’s Grand Canal Dock. The brand has since expanded to include multiple locations and distilleries, but this original location remains a cornerstone of their business.
The process for making Irish whiskey is similar to Scotch whisky: barley is soaked in water, then fermented before being distilled twice over copper pot stills. However, there are some key differences between the two that set them apart: Irish whiskeys use unpeated malted barley instead of peat-smoked malted barley; they don’t add any coloring or flavoring agents; and they’re not aged as long as Scotches (typically 3 years vs 7).
There are two types of Irish whiskey: pot still and malt whiskey.
There are two types of Irish whiskey: pot still and malt whiskey. Pot still whiskey is the older style, dating back to the 18th century. It’s made from a mash of malted and unmalted barley; then it’s distilled twice and aged in oak barrels for at least three years before bottling. Malt whiskey, on the other hand, is distilled only once–but that doesn’t mean it can’t be just as delicious! It differs from pot still in that it uses only malted barley instead of both malted and unmalted varieties (the latter being used in most beers).
The “pot still” style produces a more characterful flavor.
If you’ve ever tried a pot still whiskey, then you know what I’m talking about. The “pot still” style produces a more characterful flavor than most modern whiskeys. It’s made in a copper vessel called a pot still (which is also used to make bourbon), giving it its distinctive smoky taste.
The higher alcohol content of this style of whiskey makes it perfect for sipping on its own or pairing with food–especially if that food is spicy!
Irish whiskey has a reputation for being smooth.
Irish whiskey has a reputation for being smooth. That’s because of how it’s made: Irish whiskey is distilled three times, while Scotch is distilled only twice. This allows for greater clarity and purity, resulting in a smoother taste.
Irish distilleries use pot stills instead of column stills to produce their spirits–and this makes all the difference when it comes to taste! Pot stills allow for more complex flavors, which means you get more bang for your buck when you drink an Irish whiskey like Teeling Whiskey (or any other brand).
Why is Irish whiskey so popular right now?
So, why is Irish whiskey so popular right now?
Irish whiskey has a long history of being a favorite among drinkers. The country’s distillers have been making their famous drink since the 17th century and today they continue to make it with great care and attention to detail. Their reputation as “the water of life” has made Irish whiskey incredibly popular around the world, especially in America where an increasing number of people are discovering just how good this liquor can taste–and feel!
Irish distillers pride themselves on using only natural ingredients when they make their whiskeys; they don’t add any coloring agents or preservatives during production either (unlike some other types). The result is a smooth flavor that goes down easily without burning your throat on its way down like some other liquors might do. This makes them perfect for enjoying after dinner or just relaxing after work with friends; there’s nothing quite like relaxing by yourself with a glass (or two) in hand while listening to some soft music playing overhead…
Here’s why you should try this rising star of the industry!
You should try this rising star of the industry because it’s a very unique place. The distillery is a family business, run by Jack and Stephen Teeling (the sons of John Teeling, who founded Cooley Distillery). It produces a wide range of whiskeys and other spirits, including gin and vodka. It also offers tours that allow you to see how whiskey is made–and even taste some samples!
Here are some more reasons why you should consider visiting:
- The company has won several awards for its products including Best Irish Single Malt Whisky at the International Wine & Spirits Competition in London in 2016.*
- In 2017 alone they were awarded six gold medals at different competitions around the world.*
- They’re expanding rapidly; currently there are plans underway to build another distillery on site by 2020.*
Conclusion
It’s clear that Irish whiskey has a bright future ahead of it. The popularity of this spirit is on the rise, and there are many reasons why people are choosing it over other types of alcohol. If you’re looking for an exciting new drink to try out or want something new at your next party, Teeling Whiskey might just be what you need!
